BAKEABOO – Cake & Cupcakes

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welcome to our sweet little corner.

we are a little boutique cakery located in Silverdale, Auckland,

Specialising in hand-crafted designer cakes.

“The secret ingredient is always love”

Lick the Spoon!
I truly believe a cake can only be as good as its ingredients.
All of bakeaboo cakes are baked from scratch using the finest ingredients.

Handcrafted
I strive for beautiful, chic, and unique cakes.
Every cake I made is handcrafted
with a lot of care and love.

My Story

Hi! My name is Elina and I am the cake artist and baker behind bakeaboo.
My passion for cake design started when I made my son’s 1st birthday cake in 2007 and it was love at first cake!
Originally a hobby, I decided to turn my passion into profession.

I love what I do, I love making beautiful things.
Everything I made is out of love and passion. I feel truly blessed to be able to do what I love and at the same time I got to be a part of so many happy occasions. How awesome is that!

Bakeaboo…this is where I express my artistry and passion for baking by creating exclusive beautiful cakes.

Be happy, Eat well & Stay inspired!
Elina x

Follow my instagram

Bakeaboo & Media

We are so thankful to be featured by these blogs & magazines.

gallery

POP UP Cake
Designer Range Sweet
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designer range:

perfectly sweet

–

Gollum
Designer Range Fun
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designer range

fun & sweet

Coming Soon
Designer Range Simple
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Sweet & simple range

(coming soon)

Details & process

Timing

Please allow as much lead time as possible and at least 2 weeks notice on most orders.
It is advised to place your order as advance as possible to ensure availability

Payment

Save the date fee: $50 (non-refundable, required to confirm your booking)
The remaining balance is due 2 weeks prior to the event.
Payments options: Internet banking or Paypal (2% surcharge applies).

Cake Pricing Guide

Cakes are priced based on the size and how intricate the design.

Simple & Sweet: Range from $120-$180. NOTE: Available in buttercream and fondant. This is a single layer cake with no filling inside.

Designer Fondant Cakes starts from $150

Designer Buttercream Cakes starts from $100

NOTE: Designer Cakes has 3 layers cakes with 2 layer of fillings.

Cupcake pricing guide

Cupcakes start at $5 each, minimum order of 24.

Mini cupcakes start at $3 each, minimum order of 50.

Custom decorations for cupcake toppers are priced based upon number and complexity

cake menu

FONDANT CAKE MENU:

Whittaker’s Chocolate Mud Cake with Dark Chocolate Ganache
Moist Dark Chocolate Cake with Dark Chocolate Ganache
Whittaker’s White Chocolate Cake with Dark Chocolate Ganache
Whittaker’s White chocolate and Raspberry cake with Dark Chocolate Ganache
Vanilla Bean Cake with Dark Chocolate Ganache
Funfetti Cake –Vanilla cake with rainbow sprinkles – with Dark Chocolate Ganache
Vanilla Bean Cake with Lemon Curd and White Chocolate buttercream filling
Gluten Free Chocolate Cake – perfect pair with dairy free vanilla buttercream
Eggless Chocolate Cake – perfect pair with dairy free vanilla buttercream

Non-standard Filling menu also available for extra $5:

Dark Mocha Chocolate Ganache
Earl Grey Infused Chocolate Ganache
Oreo Crushed Fillings

BUTTERCREAM CAKE & CUPCAKES MENU:

Whittaker’s Chocolate Mud Cake
Moist Dark Chocolate Cake
Whittaker’s White Chocolate Cake
Whittaker’s White chocolate and Raspberry cake
Vanilla Bean Cake
Funfetti Cake – Vanilla cake with rainbow sprinkles
Vanilla Bean Cake with Lemon Curd filling
Red Velvet Cake
Carrot and Walnut Cake
Gluten Free Chocolate Cake – perfect pair with dairy free vanilla buttercream
Eggless Chocolate Cake – perfect pair with dairy free vanilla buttercream

Fillings and Frosting Menu for Buttercream Cake:

Swiss Meringue Vanilla Buttercream
American Vanilla Buttercream
Dairy free American Buttercream

What’s in my cakes?

Dietary & Allergen Notice – All of our cakes are baked in small home kitchen that may contain NUTS, PEANUTS, GLUTEN (WHEAT), SOYA, DAIRY, EGGS and other allergens.

We use Gluten Free & Wheat Free flour for our Gluten Free Cake. While we do have processes in place to minimise the risk of cross-contamination, all of our cakes are baked in our small home kitchen, therefore cross-contamination of ingredients is possible.

Nut allergies: We don’t use nuts in our cakes but our Chocolate ingredients are processed in factories that may contain traces of peanuts & tree nuts.

Portion Guide

The portions given are approximate and are a guide only based on:
Coffee portion size: 1 inch x 1 inch x 4 inches (2.5cm x 2.5cm x 10cm)
Dessert portion size: 1 inch x 2 inches x 4 inches (2.5cm x 5cm x 10cm)
Actual quantities may vary, depending on how the cake is cut.

My new website

My brother make me a website 🙂